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Commercial Kitchen Equipment Specialist

2 months ago


Houston, Texas, United States Blue Collar Full time
Commercial Kitchen Service Technician

At Blue Collar, we're seeking a skilled Commercial Kitchen Service Technician to join our team. As a key member of our service team, you'll play a vital role in ensuring the smooth operation of our clients' food service establishments.

Key Responsibilities:
  • Troubleshoot, repair, and maintain a diverse range of commercial kitchen appliances, including ovens, ranges, fryers, refrigerators, and dishwashers.
  • Conduct routine preventative maintenance to uphold equipment performance and longevity.
  • Install new kitchen equipment according to manufacturer guidelines and industry standards.
  • Effectively communicate with restaurant staff and management to address needs promptly.
  • Maintain accurate records of repairs, maintenance, and service calls using designated systems.
  • Manage truck stock levels, ensuring necessary supplies are on hand for repairs and installations.
  • Keep service truck orderly, well-equipped, and clean for efficient operations.
  • Provide exceptional customer service, nurturing strong client relationships and bolstering company reputation.
  • Attend company training sessions to stay informed about industry trends and best practices in commercial kitchen maintenance.
Requirements:
  • High school diploma or GED required; completion of technical school or apprenticeship in appliance repair preferred.
  • CEFSA Certifications highly valued.
  • Minimum 2 years of experience in repairing and maintaining commercial kitchen equipment, with a preference for 5 years of experience.
  • EPA certification necessary for technicians handling refrigerants.
  • Proficient in mechanical and electrical troubleshooting.
  • Ability to comprehend and apply technical manuals, schematics, and wiring diagrams.
  • Competence in utilizing various hand and power tools.
  • Excellent communication and customer service aptitude.
  • Strong organizational and time-management skills.
  • Valid driver's license with a clean driving record.
  • Physical capability to lift up to 75 pounds, climb ladders, and stand for extended periods.
  • Flexibility to work varying hours, including evenings and weekends, as required.

The Commercial Kitchen Service Technician is a critical role in ensuring the efficient operation of our clients' food service establishments. If you're a skilled technician with a passion for delivering exceptional service, we encourage you to apply for this exciting opportunity.

Compensation: $40.00 per hour