Current jobs related to Junior Culinary Specialist - Warminster - Food Service Circle

  • Culinary Specialist

    2 weeks ago

    Warminster, United States Majestic Oaks Rehabilitation and Nursing Center Full time

    Culinary Expert for Majestic Oaks Rehabilitation and Nursing CenterWe are seeking a skilled Culinary Expert to join our team at Majestic Oaks Rehabilitation and Nursing Center. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents.Key Responsibilities:Prepare and cook meals in accordance...

  • Culinary Specialist

    1 month ago

    Warminster, United States Food Service Circle Full time

    **Job Title: Chef (Defence)****Job Summary:**We are seeking a skilled and experienced Chef to join our team at Food Service Circle. As a Chef, you will be responsible for preparing and cooking food to the highest standards, ensuring the kitchen areas are clean and tidy, and adhering to health and safety regulations.**Key Responsibilities:**Prepare and cook...

Junior Culinary Specialist

2 months ago

Warminster, United States Food Service Circle Full time

Junior Culinary Specialist

Job Overview:

As a Junior Culinary Specialist, you will play a vital role in our kitchen operations, ensuring that our food preparation and service meet the highest standards.

Main Responsibilities:

  1. Utilize various kitchen equipment and tools effectively while adhering to safety guidelines.
  2. Report any equipment malfunctions to the supervising chef.
  3. Maintain exceptional hygiene and presentation standards in compliance with food safety regulations.
  4. Follow health and safety protocols and COSHH regulations diligently.
  5. Assist in the preparation, cooking, and presentation of dishes as directed by senior kitchen staff.
  6. Adhere to safe catering practices at all times.
  7. Keep your workspace organized and clean, following a 'clean as you go' approach.
  8. Ensure all food items are stored and served at the appropriate temperatures, with proper documentation.
  9. Maintain cleanliness and hygiene in your designated kitchen area consistently.
  10. Follow proper decanting methods and ensure fridge organization is strictly observed.
  11. Keep accurate records as required by health and safety guidelines and quality assurance systems.
  12. Continuously seek to enhance your culinary skills and knowledge in this role.

Position Details:

Company: Food Service Circle