Executive Chef

2 weeks ago


Abilene, Texas, United States Compass Group Careers Full time
Job Title: System Executive Chef

About the Role:

We are seeking a highly skilled and experienced System Executive Chef to lead our culinary operations in a fast-paced hospital environment. As a key member of our team, you will be responsible for developing and implementing high culinary standards, training and developing local culinary teams, and leading corporate social responsibility initiatives.

Key Responsibilities:

  • Develop and implement menu development, inventory management, and food cost controls
  • Train and develop local culinary teams to ensure exceptional food quality and presentation
  • Lead corporate social responsibility initiatives, including food seasonality, health and wellness, and high-quality culinary arts
  • Analyze performance trends and devise improvements to drive business growth
  • Communicate effectively with customers, management, and team members to ensure seamless operations

Requirements:

  • Culinary degree or equivalent experience
  • 3-5 years of progressive culinary or kitchen management experience
  • Experience with planning and managing catering events from a culinary perspective
  • Strong leadership skills and ability to work with an industry leader
  • Comprehensive knowledge of food and catering trends, including quality, production, sanitation, and presentation
  • Proficient computer skills, including Microsoft Office and email
  • Ability to communicate effectively at various levels, including management, departmental, customer, and associate
  • ServSafe certification

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment
  • Comprehensive training and support

Apply Today:

Join our team of culinary professionals and take your career to the next level. Apply now to become our next System Executive Chef



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