Culinary Lead

About Us:JavaVino in La Crosse, WI seeks a skilled Lead Line Cook to join our team. This role involves assisting the head chef, training junior staff, and ensuring top-notch service delivery. The successful candidate will have hands-on cooking experience and understand food safety guidelines.">Key Responsibilities:Prepare meals and snacks following head chef...

Seeking a talented Culinary Lead to elevate our kitchen game at JavaVino! Our restaurant in La Crosse, Wisconsin offers a unique blend of fine dining and casual comfort food, and we're looking for someone to help us take it to the next level. As a Culinary Lead, you'll play a critical role in shaping our menu, managing inventory, and leading our kitchen team...

Join JavaVino's La Crosse, Wisconsin restaurant as a skilled Culinary Lead! We're committed to providing exceptional dining experiences for our customers, and we need your expertise to make it happen. As a Culinary Lead, you'll oversee all aspects of kitchen operations, working closely with the head cook to ensure seamless execution of our menu items. With a...

Job OverviewWe are seeking a seasoned Executive Chef to lead our culinary team in La Crosse, WI. As a key member of Morrison Healthcare's leadership team, you will be responsible for overseeing kitchen operations and maintaining a safe and sanitary work environment.About the JobThis is an exciting opportunity for an experienced Culinary professional to join...

Join Our TeamMorrison Healthcare is seeking a highly motivated and experienced Executive Chef to lead our culinary team in La Crosse, WI. This is a fantastic opportunity to join a dynamic team and make a real difference in the lives of our clients.About the RoleThe successful candidate will be responsible for overseeing daily kitchen operations, managing...

Eagle Crest Communities, a leading not-for-profit senior care provider in Western Wisconsin, is seeking an experienced Dietary Aide / Server to join our top-notch culinary team at our Riverside Transitional Care facility.Our kitchen provides meals for 110+ residents at Riverside Transitional Care and other residence halls of the campus. As a key member of...

Job SummaryWe are seeking a highly skilled Lead Culinary Specialist to join our hotel operations team at Oliver Companies, headquartered in Duluth, MN. As a seasoned professional in the culinary industry, you will be responsible for preparing high-quality food and maintaining a clean and organized kitchen environment.About UsOliver Companies is a leading...

Key ResponsibilitiesThe successful candidate will have a minimum of 2 years of experience in restaurant management, with a proven track record of success in leading teams and driving business growth.You will be responsible for maintaining a safe working environment, promoting excellent customer service, and developing a cohesive team culture.

Job SummaryWe are seeking an experienced R&D Culinary Innovator to join our team at LEE KUM KEE. The successful candidate will be responsible for driving innovation and developing new products that meet our brand standards.About the CompanyLEE KUM KEE is a leading manufacturer of soy sauce and other food products. We are committed to delivering high-quality...

Culinary Artisan Job DescriptionWe are currently looking for a skilled Culinary Artisan to join our team at Fresh Food Craft Inc in La Crescenta. This is a full-time or part-time position with an estimated salary range of $50,000-$65,000 per year.About the Role:The Culinary Artisan will be responsible for preparing high-quality food in accordance with...

We are seeking a talented Culinary Expert to join our team at The Springs at Oldham Reserve, a leading long-term care facility in the US-KY-La Grange area. As a valued member of our kitchen staff, you will play a vital role in providing delicious and nutritious meals to our residents.Competitive SalaryWe offer a competitive salary range of $45,000 - $65,000...

About Our JobWe are currently seeking a talented Head Baker and Team Lead to join our team at Sprinkles Cupcakes. As a key member of our production team, you will play a crucial role in ensuring that every cupcake that leaves our bakery meets our high standards of taste and appearance.This is a full-time position that requires at least 1-2 years of...

Prep and Grill Station LeadWe are seeking a seasoned Prep and Grill Station Lead to join our culinary team at Balady Investments. In this key role, you will oversee daily food preparation activities, ensure efficient kitchen operations, and lead a team of cooks.Your responsibilities will include:Managing station schedules and workflowsSupervising line cooks...

Job DescriptionJob Description Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's...

Job DescriptionJob Description Morrison Healthcare We are hiring immediately for a full time and part time PATIENT DINING ASSOCIATE position.Location: Mayo Clinic - 700 West Avenue South, La Crosse, WI 54601 Note: online applications accepted only.Schedule: Full time and part time schedules. Hours and days may vary, including rotating weekends and holidays;...

About the RoleRegency On The Lake is seeking a highly skilled Culinary Operations Director to lead our kitchen team in delivering exceptional dining experiences for our guests.We offer a competitive salary of $65,000 - $75,000 per year, plus benefits and opportunities for career growth.Key Responsibilities:Develop and implement menus that cater to the...

Job DescriptionJob Description Canteen Schedule: Monday - FridayOther: Car provided and bonus incentiveTravel: Up to 50% Travel between Eau Claire, WI to La Crosse, WIThe advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out...

Job Title: Team LeadAbout Mo' BettahsWe are a Utah-based company founded by brothers Kalani and Kimo Mack in 2008. Our goal is to give customers the same delicious experience they had growing up on Oahu, Hawaii's culinary landscape. We value customer service and uphold an authentic Hawaiian culture that encompasses 'Pono', or doing what is right all the...

Culinary Leader OpportunityThe La Jolla Beach & Tennis Club invites applications from experienced Head Culinary Officer candidates to lead our culinary operations.This is a unique opportunity to work with a renowned resort brand and contribute to the delivery of exceptional dining experiences to our guests.ResponsibilitiesThe Head Culinary Officer will be...

Job Title: Kitchen Team LeadAbout Us: Triple Shift Entertainment LLC is a leading provider of entertainment services, dedicated to delivering exceptional experiences for our guests. Our team is passionate about creating memorable moments and we're looking for like-minded individuals to join us.Job Description:We are seeking an experienced Kitchen Team Lead...

Job DescriptionJob Description Canteen We are hiring immediately for a part time ORDER BUILDER position.Location: Canteen - 3172 Berlin Drive, La Crosse, WI 54601 Note: online applications accepted only.Schedule: Part time schedule. Sundays starting at noon and Monday - Thursday starting at 2:00 pm. Hours may vary; more details upon interview. Requirement:...

We're not just growing businesses – we're cultivating a love for the vibrant flavors of Latin and South American cuisine. As a Restaurant General Manager, you'll be at the heart of our culinary journey.About the RoleFoster a fun, productive, and inspiring work culture that showcases your creativity and leadership skills. With a genuine passion for food and...

Job Title: Shift LeadOur MissionTo provide a unique Hawaiian culinary experience in Utah while upholding high standards of customer service and employee satisfaction. We strive to create a positive environment where our customers and staff feel valued and respected.Compensation$15-$18 per hour based on your skills and experience.ResponsibilitiesAs a Shift...

At Regency On The Lake, we're seeking a highly skilled Nutrition Expert to lead our culinary department as a manager. If you have a passion for ensuring seniors receive delicious and healthy meals, this could be the ideal role for you.About the OpportunityAs a Registered Dietitian at Regency On The Lake, you'll have the chance to make a positive impact on...

Job DescriptionJob Description Morrison Healthcare We are hiring immediately for a full time PREP COOK position.Location: Mayo Clinic - 700 West Avenue South, La Crosse, WI 54601 Note: online applications accepted only.Schedule: Full time schedule. 7:00 am to 3:30 pm or 11:00 am to 7:30 pm. Days may vary, including rotating weekends and holidays; more...

Job DescriptionJob Description Canteen We are hiring immediately for a full time ROUTE DRIVER UTILITY position.Location: Canteen - 3172 Berlin Drive, La Crosse, WI 54601 Note: online applications accepted only.Schedule: Full time schedules. Monday - Friday, start time between 4:00 am and 5:00 am. Hours may vary; more details upon interview.Requirement:...