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Dining Services Staff Member
1 month ago
Job Summary: As a Food Service Worker at Elior North America, you will be responsible for preparing, serving, and distributing food to our clients in a fast-paced environment. Your duties will include working in various areas of the department, such as the tray line, dish room, cafeteria, and storeroom, and performing a variety of tasks to ensure the smooth operation of our food service operations.
Key Responsibilities:
- Prepare and serve food to clients in a timely and efficient manner
- Work in various areas of the department, including the tray line, dish room, cafeteria, and storeroom
- Perform a variety of tasks, including cleaning, sanitizing, and maintaining equipment and facilities
- Interact with clients and colleagues in a professional and courteous manner
Requirements:
- Ability to work in a fast-paced environment and multitask effectively
- Strong communication and interpersonal skills
- Ability to follow instructions and work independently
- Basic math skills and accuracy with cash handling