Food Operations Manager
3 weeks ago
We are seeking a highly motivated and organized Food Program Manager to lead our food services team. This role involves overseeing all aspects of our food program, from food preparation to staff training and development.
The ideal candidate will have a strong background in nutrition, food safety, and management, with excellent communication and interpersonal skills.
This is a full-time position with a competitive annual salary of $44,000 - 53,000, based on experience, and a comprehensive benefits package.
Key ResponsibilitiesThe successful candidate will have the following key responsibilities:
- Develop and implement a menu that meets the nutritional needs of our clients
- Ensure compliance with federal and state regulations, including food safety and sanitation standards
- Train and supervise staff to ensure they are knowledgeable about food safety and preparation procedures
- Maintain accurate records and reports, as required by law
To be considered for this role, you will need:
- A college degree or relevant experience in a related field
- At least 2 years of experience in a food program
- A valid State of Alaska driver's license and a good driving record
- A reliable vehicle
- Pass a state background check
This is a temp to hire position with an opportunity for permanent, long-term employment and a benefits package after an approx. 90-day probationary period, which includes:
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Retirement plan
- Vision insurance
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