Front of House Operations Manager
6 days ago
Job Summary
\We are seeking an experienced Restaurant Assistant General Manager to join our team at Corner Table Restaurants. As a key member of our senior management team, you will be responsible for leading the front-of-house operations and ensuring that all guests receive exceptional service.
\About Us\
We are a casual neighborhood brasserie with several locations among the Top 100 busiest restaurants in the US. Our menu features bistro classics, seasonal fare, and craft cocktails, making us a versatile setting for any occasion.
\Responsibilities\
- \
- Lead and develop the front-of-house team to deliver exceptional customer experiences\
- Ensure compliance with company policies and procedures, including food safety and labor laws\
- Collaborate with the General Manager to achieve business objectives and goals\
- Manage budgets and forecasts to drive business growth\
- Maintain open communication channels with all stakeholders, including guests, staff, and management\
- Develop and implement training programs to enhance employee skills and performance\
- Conduct regular performance reviews and provide constructive feedback to team members\
The ideal candidate will have 4+ years of restaurant management experience, preferably in high-volume restaurants. They will be highly organized, proactive, and able to make sound decisions quickly. A competitive salary range of $90,000-$110,000 per year is offered, along with comprehensive benefits and opportunities for career growth.
\Benefits\
- \
- Competitive salary range: $90,000-$110,000 per year\
- Comprehensive benefits, including medical, dental, vision, and life insurance\
- 401K plan with company match\
- Gym discounts\
- Commuter benefits\
- Bring a friend to work bonus\
- Generous paid time off\
If you are passionate about delivering exceptional customer experiences and driving business growth, apply today
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