Food Service Team Leader

7 days ago


Philadelphia, Pennsylvania, United States LEVY Full time

About Our Company: Levy is a renowned foodservice provider that operates in over 200 venues across the United States.

Compensation: $25-$28 per hour

Job Title: Culinary Supervisor

Job Summary:

We are seeking an exceptional Culinary Supervisor to join our team. As a key leader in our culinary department, you will oversee the daily operations of our kitchen, ensuring that all aspects of food preparation and presentation meet our high standards.

Key Responsibilities:

  1. Oversee inventory management and ordering to maintain optimal stock levels
  2. Monitor and analyze labor costs to ensure efficiency
  3. Develop and implement training programs to enhance staff performance
  4. Maintain a clean and safe working environment
  5. Collaborate with cross-functional teams to drive business results

Requirements:

  • Proven track record of success in a culinary leadership role
  • Excellent communication and interpersonal skills

What We Offer:

  • A comprehensive compensation package, including competitive salary and benefits
  • Ongoing training and development opportunities
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