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Bar Support Staff
2 months ago
- Minimum of six (6) months experience in the hospitality or service sector
- Proficient in speaking, reading, writing, and comprehending the primary language(s) of the workplace
- Ability to read and understand documents such as safety regulations, operational instructions, and procedural manuals
- Capable of composing routine reports and correspondence
- Effective communication skills for addressing groups of colleagues and staff from affiliated properties
- Proficient in creating documents using Excel and Word
- Familiarity with various computer programs (e.g., Property Management System and Point of Sale)
- Ability to apply mathematical concepts including addition, subtraction, multiplication, and division with whole numbers, fractions, and decimals
Core Responsibilities:
- Promptly address any guest feedback and concerns, informing the immediate supervisor and assisting in implementing corrective actions as necessary
- Clean glassware, utensils, and bar equipment
- Maintain cleanliness in bars, work areas, and tables
- Prepare fruit for snacks and drink garnishes
- Uphold high standards of cleanliness and safety in the work environment
- Ensure all equipment is kept in safe, working order
- Maintain heightened awareness of safety issues throughout the establishment
- Stay informed about safety and emergency protocols and OSHA regulations
- Comply with all operational standards, policies, procedures, manuals, training materials, memos, and verbal instructions
- Participate in relevant meetings
Work Environment:
- The typical noise level in the work setting is moderate
- This position may require lifting up to fifty (50) pounds regularly; any weight exceeding fifty (50) pounds is considered a two-person lift
- The individual in this role may need to sit for one (1) hour, and stand, walk, push, kneel, bend, balance, squat, reach, and stretch for up to eight (8) hours daily