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Flavoring Technician

2 months ago

Columbus, Ohio, United States Campbell Soup Company Full time
Job Overview

At Campbell Soup Company, we have been bringing people together through beloved food since 1869. Our legacy is built on extraordinary individuals, innovative ideas, and groundbreaking advancements that continue to drive our success into the future.

We take pride in being custodians of trusted brands, including Campbell's, Michael Angelo's, noosa, Pace, Pacific Foods, Prego, Rao's Homemade, Swanson, and V8. Our Snacks division features popular names like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder's of Hanover.

We cultivate an inclusive culture where everyone feels valued, and diversity is celebrated. Our commitment to our values is unwavering, and we strive for excellence in all that we do.

Here, you will have the opportunity to make a meaningful impact every day. Join a vibrant, collaborative, and competitive team that supports your career growth, innovation, and inspiration. Be part of our journey to make history.

POSITION DETAILS:

BASE PAY: $20.45 per hour

WORK SCHEDULE: Night Shift - 12-hour rotation (including weekends)

WORKING HOURS: 5:45 PM to 6 AM.

ROLE SUMMARY/ RESPONSIBILITIES:

The Flavoring Technician is tasked with applying seasonings to products according to established standards while ensuring a seamless flow of goods to the packaging lines. Key responsibilities include making minor machinery adjustments to achieve optimal product and seasoning flow, troubleshooting, performing maintenance on equipment, and maintaining accurate records.

Consistently adheres to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOP), and Safety Regulations. Ensures the seasoning machine is stocked with the correct seasoning levels. Identifies and resolves issues with seasoning equipment. Properly assembles and disassembles seasoning line machinery. Conducts line clean-ups and changeovers. Executes chemical, Kosher, and allergen cleaning procedures. Completes seasoning setup tasks. Maintains documentation for monitoring the seasoning process. Performs minor adjustments and maintenance on all machinery. Retrieves necessary supplies from the warehouse to adequately stock production lines. Collaborates with R&D in testing new seasonings and conducting trials. Operates case erectors. Ensures sanitation of scales and drums. Calibrates load cells for precise seasoning application. Verifies that products meet QA specifications and makes adjustments as needed. May conduct seasoning checks on finished products. Performs verification on level sensors using calibration tools. Checks no-seasoning laser sensors. Assists with scale calibration. Utilizes operator interface panels for seasoning drop tests, adjusting settings, and operating machinery. Troubleshoots and implements corrective actions for seasoning-related issues. Communicates effectively with Packaging Lead and Quality Assurance regarding relevant matters, with other team members for training and information, with Maintenance for equipment issues, and with the warehouse for supply needs. May perform additional duties as required.

EDUCATION/EXPERIENCE:

A High School Diploma or GED is required, along with at least one year of production experience in a manufacturing setting.

PHYSICAL DEMANDS:

Sitting: Rarely

Standing: Constantly

Walking: Frequently

Driving: Occasionally

Hand Usage: Constantly

Climbing: Occasionally

Bending, Kneeling: Frequently

Communicating: Constantly

Sensory Functions: Frequently

Two-Handed Carry: Frequently

Pushing: Frequently

Pulling: Frequently

Overhead Work: Frequently

Low Work: Occasionally

Kneeling: Rarely

Low Work Sitting: Rarely

Squatting: Frequently

Climbing: Occasionally

Repetitive Squatting: Frequently

Repetitive Twisting Standing: Constantly

Repetitive Twisting Sitting: Rarely

Balance on Level Surfaces: Constantly

Balance on Uneven Surfaces: Constantly

Balance on Beam/Scaffold: Frequently

Hand Dexterity: Constantly

Bending: Constantly

Weight Handling:

Up to 10 lbs.: Constantly

Up to 60 lbs.: Occasionally

Up to 100 lbs.: Rarely/Never

WORK ENVIRONMENT:

The employee is regularly exposed to moving mechanical parts and frequently encounters wet and/or humid conditions. Occasional exposure to high, precarious locations, fumes or airborne particles, and toxic or caustic chemicals may occur. The noise level in the work environment is typically loud.

Compensation and Benefits:

The starting pay for this full-time, hourly position is $20.45.

Individual base pay may vary based on work location and additional factors such as experience, job-related skills, and relevant education or training. Total compensation may include other forms of remuneration. Additionally, we provide competitive health, dental, 401k, and wellness benefits starting on the first day of employment. Please consult your Talent Acquisition Partner for more details about our comprehensive rewards package.