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Line Cook
2 months ago
We are seeking a skilled Line Cook to join our team at Red Robin. As a Line Cook, you will be responsible for preparing and cooking a variety of meals to high standards.
Key Responsibilities- Learn and execute all recipe procedures to ensure consistency and quality in our dishes.
- Cut, sauté, broil, fry, and cook various meals, including meats, fish, poultry, vegetables, soups, salads, and other ingredients.
- Maintain a clean and organized kitchen environment, adhering to safety and sanitation policies and procedures.
- Work effectively in a fast-paced kitchen environment, prioritizing tasks and managing time efficiently.
- Collaborate with other kitchen staff to ensure smooth service and meet customer demands.
- Previous experience as a Line Cook or in a similar kitchen role.
- Ability to work in a fast-paced environment and maintain a high level of productivity.
- Strong communication and teamwork skills.
- Knowledge of kitchen safety and sanitation procedures.