Restaurant Shift Leaders

1 week ago


Jacksonville, Florida, United States Smithfield's Chicken 'N Bar-B-Q Full time
Hourly Manager Job Description

We are seeking experienced restaurant shift leaders who are motivated and willing to work hard and lead by example. The ideal candidate believes that a positive outlook is contagious in the workplace and understands how that affects the entire restaurant.

Key Responsibilities:

  • Effectively open or close the restaurant by accomplishing prescribed tasks and ensuring customer satisfaction.
  • Be well-versed and competent in all working positions in the restaurant.
  • Work harder than everyone else and ensure the delivery of high-quality food and guest/customer experiences that exceed expectations.
  • Demonstrate and enforce operating policy and procedure, and be responsible for store safety results.
  • Properly execute, enforce, and manage food safety and sanitation requirements.

Requirements:

  • Friendly and customer-oriented.
  • Ability to lift 50 lbs and work prolonged periods on your feet.
  • A good attitude, an open mind, and a Customer First mentality.

Benefits:

  • Flexible schedules.
  • Full-time with overtime if desired.
  • Health benefits and paid time off.

Compensation:

  • $16 - $18/hour.
  • Pay will depend on your availability to work during peak periods, your experience, and the needs of the specific restaurant.


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