Culinary Specialist
5 days ago
Company Overview
Taco Bell, a leading fast-food chain, is seeking a skilled Culinary Specialist to join their team at the Fallon Parkway location in O'Fallon, MO.
Salary
The estimated salary for this role is around $30,000-$45,000 per year, based on industry standards and the cost of living in the area.
Job Description
The primary responsibility of the Culinary Specialist is to prepare high-quality food items that meet or exceed hospitality and service standards. This involves preparing all foods according to menu recipes, special dietary restrictions, and nutritional requirements.
Key Responsibilities:
- Prepare food items according to menu recipes and special dietary requirements
- Determine food and supplies needed to keep the kitchen running efficiently during service
- Maintain proper health procedures and follow strict cleanliness and hygiene protocols
- Ensure that all food preparation meets quantity and deadline requirements
Required Skills and Qualifications
To be successful as a Culinary Specialist, you should possess excellent cooking skills, attention to detail, and the ability to work well under pressure. A high school diploma or equivalent is preferred, but not mandatory. Previous experience as a cook, line cook, or prep cook is beneficial, and a willingness to obtain Food Handlers certification is required.
Benefits
As a valued member of the Taco Bell team, you can expect a competitive salary, opportunities for professional growth, and a dynamic work environment.
Location
This role is located at the Taco Bell Fallon Parkway store in O'Fallon, MO, with regular working hours and flexible scheduling options available.