Dining Establishment Staff Member
7 days ago
We are a dynamic dining establishment seeking highly skilled and experienced individuals to join our team. Our ideal candidate will possess exceptional culinary and interpersonal skills, ensuring an exceptional customer experience.
Estimated Salary: $15-$25 per hour based on location and experience.
ResponsibilitiesThe successful candidate will be responsible for maintaining a clean and organized kitchen environment, collaborating with the Executive Chef and Cooks to prepare meals, and adhering to high standards of food safety and sanitation.
- Cook Responsibilities:
- Prepping various ingredients such as meats and vegetables.
- Collaborating with the Executive Chef and Cooks to prepare meals.
- Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the shift.
- Maintaining a pantry stock record.
- Rotating stock items as per established procedures.
- Restocking the pantry and fridge or freezer as necessary.
- Properly storing food items at appropriate temperatures.
- Ordering new ingredients as required.
- Server Responsibilities:
- Checking on customers often and suggesting additional items like appetizers and desserts.
- Taking orders for new visitors quickly.
- Writing or printing bills, explaining them to customers, and collecting payments.
- Restocking and replenishing condiments.
- Troubleshooting equipment issues and telling management when repairs are needed.
- Emptying trash, mopping floors, and taking care of other routine tasks when needed.
- Making sure that orders are accurate before bringing them to customers.
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