Executive Chef

7 days ago

Buford, Georgia, United States Magnolia Senior Living At Sugarhill Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Director to oversee the daily operations of our kitchen. The ideal candidate will have a proven track record of managing a team of cooks and ensuring the highest quality of food is served to our residents.

Key Responsibilities
  • Supervise and manage a team of cooks to ensure efficient and effective food preparation and service.
  • Develop and implement menus that meet the dietary needs and preferences of our residents.
  • Ensure that all food is prepared and served in a clean and safe environment.
  • Manage inventory and ordering of food and supplies.
  • Monitor and control food costs to ensure profitability.
Requirements
  • 5+ years of experience in a culinary leadership role.
  • Proven track record of managing a team and achieving high-quality results.
  • Strong knowledge of food safety and sanitation practices.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Excellent communication and interpersonal skills.

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