Hospitality Team Member

22 hours ago


Miami Beach, Florida, United States Fisher Island Club Full time
Fisher Island Club

Located on a secluded island in Miami, Fisher Island Club offers an unparalleled luxury experience. Our boutique property boasts 15 graciously appointed cottages, villas, and guesthouse suites that surround the iconic Vanderbilt Mansion. We are seeking a highly skilled and enthusiastic Assistant Server to join our exceptional team.

Compensation: The estimated annual salary for this position is $40,000 - $60,000, depending on experience. All eligible full-time regular employees receive great benefits, including medical, dental, vision, a 401(k) retirement savings plan, holiday pay, vacation time, paid time off (PTO), short-term disability, life insurance, AD&D, free parking, and free meals.

About the Job

The Assistant Server will be responsible for assisting Servers with set-up, service, and clean-up tasks. This includes setting tables with silverware, glassware, and other items, cleaning dining room areas, stocking servers' stations with supplies, and collecting trash from the dining room, grill, and other specified places after each serving period.

Key Responsibilities:

  • Assist Servers in their set-up, service, and clean-up tasks.
  • Serve water as members and guests are seated.
  • Assist in carrying food trays to tables.
  • Removes soiled dishes from the table; brings them to the dishwashing area.
  • Removes soiled linen and replaces it with clean linen.
  • Sets tables with silverware, glassware, and other items.
  • Cleans dining room areas.
  • Stocks servers' station with supplies.
  • Collects trash from the dining room, grill, and other specified places after each serving period.
  • Dust chairs before and after meals.
  • Keeps ice bins and buckets filled.
  • Sets up, empties, and cleans salad bar.
  • Cleans and stores child high chairs and booster seats.
  • Collects soiled linen from the dining room; transfers to the linen pick-up area.
  • Takes packaged take-out orders to the reception stand for member pick-up.
  • Folds napkins and bread basket linens.
  • Cleans-up spills, and broken service ware and attends to similar problems during service with minimal disruption to diners.
  • Assists Dining Room Manager and other employees in assuring that the club's policies and procedures for serving alcoholic beverages are consistently followed.
  • May assist banquet personnel in setting up, serving, and cleaning up after banquet functions.
  • Polishes silver service items.
  • Attends pre-service training (line-up meeting).
  • Moves tables and chairs as needed for the next member and guest diners.
  • Re-sets tables at the end of shift for the next meal period.
  • Assists with banquet and buffet setup.
  • Helps to maintain a fully stocked buffet.
  • Performs other appropriate duties as assigned.

Requirements:

  • High School diploma or GED required.
  • Minimum of one-year work experience in a fine dining environment.
  • Follows all club guidelines pertaining to table setting, order taking, and sequence of service.
  • Knows and is able to communicate the menu items and daily specials.
  • Knowledge of and ability to perform required roles during emergency situations.


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