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Steward/Dishwasher PT Evening Shift
2 months ago
Job Title: Steward/Dishwasher PT Evening Shift
Job Summary:
The Steward/Dishwasher is a vital role within the culinary team at St. James Hotel. We are seeking a diligent and organized individual to fill this position, ensuring the cleanliness and hygiene of all kitchen areas.
Key Responsibilities:
- Cleanliness and Sanitation: Maintain a clean and sanitary environment in the kitchen, including sweeping and mopping floors, cleaning counters, shelves, and equipment.
- Dishroom Operations: Clean and sanitize dishes, utensils, and glassware, and ensure the dish area is organized and well-maintained.
- Assist Cooks: Assist cooks with setup, breakdown, and maintaining cleanliness throughout the kitchen.
- Waste Management: Monitor and dispose of trash and recycling in a timely and efficient manner.
- Health and Safety: Ensure compliance with all Health Code guidelines to guarantee safe handling of food and kitchen items.
- Teamwork: Collaborate with team members to accomplish daily tasks and maintain a positive and productive work environment.
Requirements:
- Strong Work Ethic: Demonstrate a strong work ethic and attention to detail in maintaining a clean and organized kitchen environment.
- Communication Skills: Effectively communicate with team members to ensure seamless daily operations.