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Hospitality Food Runner
2 months ago
Company Background: Legends is renowned for its commitment to excellence, collaborating with leaders in sports, entertainment, and business. Our mission is to provide unparalleled experiences at live events, setting a new benchmark in service delivery. We pride ourselves on innovation and building strong partnerships, ensuring that every interaction creates lasting memories for our guests.
Role Summary: The Food Runner position is integral to delivering outstanding service within the Premium Service Department, specifically in the Clubs area.
Key Duties:
- Engage proactively with guests to enhance their experience.
- Deliver personalized service with exceptional attention to detail, exceeding guest expectations.
- Serve a diverse range of food and beverages, including alcoholic options.
- Collaborate effectively with team members and other service departments.
- Support the service team by clearing tables and delivering food orders efficiently.
- Complete assigned opening and closing responsibilities.
- Maintain a clean, organized, and safe working environment.
- Be knowledgeable about dining, beverage, and retail offerings within the venue.
- High school diploma or equivalent; some college experience is advantageous.
- Must be at least 18 years of age.
- Strong interpersonal skills to uphold service standards among colleagues.
- Basic knowledge of food and beverage service, customer relations, and etiquette.
- Ability to manage multiple tasks in a fast-paced, team-oriented setting.
- Proficient in English, both written and spoken, for effective communication with guests.
- Capability to lift and transport items weighing between 10-30 pounds, occasionally up to 50 pounds.
- Availability to work during events, including evenings, weekends, and holidays.
- Physical stamina to perform tasks that involve reaching, bending, wiping, pushing, and pulling for extended periods.
- Previous experience of two to three years in a vibrant bar, upscale club, or restaurant setting.