Culinary Specialist
2 weeks ago
Ossining, New York, United States
Pyramid Global Hospitality
Full time
Job SummaryPyramid Global Hospitality is seeking a skilled Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for maintaining, setting up, and preparing food items in our broiler and sauté stations, as well as the grill and other stations as needed.
Key Responsibilities:
- Prepare all hot food items according to standard recipes and/or as specified on guest checks to ensure consistency of product to the guest.
- Visually inspect, select, and use only food items ideal for sautéing in the preparation of all menu items.
- Ensure daily production charts are properly filled out to standards.
- Check and control the proper storage of product (stocks and sauces needing special attention), and portion control size.
- Keep all refrigeration, storage, and working areas in clean, working condition to comply with Health Department regulations.
Requirements:
- Requires stamina for standing and strength for lifting and moving products.
- Ability and willingness to work all stations in the kitchen.
- Attend monthly departmental meetings.
Compensation:
The compensation for this position is $23.00/Hr. - $23.00/Hr. based on qualifications and experience.
About Us:
Pyramid Global Hospitality is a company that values its employees and is committed to creating exceptional guest experiences. We offer a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.