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Bakery Specialist
2 months ago
Job Summary: We are seeking a skilled Bakery Specialist to join our team at Golden Corral. As a key member of our food production team, you will be responsible for preparing a variety of baked goods, including yeast rolls, cakes, pies, and specialty desserts.
Key Responsibilities:- Food Production: Prepare hand-made yeast rolls, cakes, pies, specialty desserts, and other baked items to meet production needs.
- Breakfast Bakery Items: Prepare breakfast bakery items on weekends to meet production needs.
- Buffet Production System: Complete use and following of the buffet production system to ensure quality and shelf life compliance.
- Quality Control: Ensure that every product in the bakery is always fresh, tasty, visually appealing, and hot, when appropriate.
- Recipe Adherence: Maintain quality by preparing all products following Golden Corral recipes and standards.
- Portioning and Recipe Yields: Maintain proper portioning and recipe yields.
- Bakery and Dessert Caf Production Guide: Follow the Bakery and Dessert Caf Production Guide.
- Guest Interaction: Be friendly and courteous to guests and assist them with baked goods.
- Just-in-Time Delivery: Know and follow position responsibilities as they relate to just-in-time delivery.
- Duty Roster: Perform duty roster and meet cleanliness, service, and quality standards.
- Local Health Department Laws: Follow local health department laws.