Prep Cook Specialist
23 hours ago
About UsKei Concepts is a dynamic company that prides itself on its creativity and innovative approach to concept development and management. We don't just craft our own distinctive brands; we also curate exceptional ones from around the globe.
Job DescriptionWe are looking for a skilled Prep Cook who can help us maintain high standards of quality and efficiency in our kitchen. As a Prep Cook, you will be responsible for preparing ingredients, following recipes, and maintaining a clean and organized kitchen environment.
Responsibilities
- Recipe Management: Follow detailed prep lists and recipe packets provided by chefs to plan daily duties.
- Inventory Management: Label and stock all ingredients on shelves in an organized manner for easy access during cooking.
- Cooking Techniques: Execute basic cooking techniques like making stocks, broths, and sauces, and braising and roasting meats.
- Dish Preparation: Prepare a variety of simple dishes including salads, appetizers, entrees, and side dishes.
Qualifications and Requirements
- Food Safety Training: Ensure all food and other items are stored properly, following food safety guidelines, and maintaining proper labeling and rotation.
- Mobility and Strength: Be able to work in a standing position for long periods of time and be able to reach, bend, stoop and frequently lift up to 50 pounds.
Benefits
- Holiday Pay: Holiday Pay
- Paid Sick Leave: Paid Sick Leave (40 hours)
- Referral Program: Referral Program
- Opportunities for Advancement: Opportunities for Advancement (within 6 months)
- Discounts: Discounts through Lifemart (hotels, amusement parks, flights and many more).
- Employee Discount: Employee Discount
- Team Bonding Events: Team Bonding Events
- Benefits Package: 401(k), Dental insurance, Health insurance, Vision insurance
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