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Culinary Team Member
2 months ago
Cork & Pig Tavern is a renowned establishment dedicated to providing an exceptional dining experience. Our commitment to excellence is reflected in our culinary program, which is well-respected in the industry.
Job SummaryWe are seeking a dependable and enthusiastic individual to join our back-of-house team as a Culinary Staff member. As a key member of our kitchen staff, you will be responsible for preparing and serving elevated cuisine in a fast-paced environment.
Key Responsibilities- Prepare and cook a variety of dishes to meet the highest standards of quality and presentation.
- Work collaboratively with the kitchen team to ensure seamless service and efficient food preparation.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Participate in ongoing training and development to enhance culinary skills and knowledge.
- Current food handlers license.
- Ability to work in a fast-paced environment with attention to detail and high standards.
- Excellent communication and teamwork skills.
- Willingness to learn and adapt to new recipes and menu items.
Cork & Pig Tavern offers a supportive and nurturing environment where you can grow and develop your culinary skills. We provide ongoing training and development opportunities to ensure our team members have the tools and knowledge to succeed.