Scientist of Flavor Innovation

Imbibe is seeking a highly skilled Applications Scientist to join our team. As an Applications Scientist, you will play a key role in working closely with the sales and marketing organization to create prototypes that showcase Imbibe's ingredients and delight our customers.

• Develop and optimize beverage formulations using a variety of flavors and ingredients.
• Conduct sensory evaluations and stability testing of beverages to ensure quality and consistency.
• Collaborate with flavorists and other food scientists to create and refine flavor profiles tailored for different beverage applications.
• Prepare and present prototypes and samples to clients, providing technical support and expertise.
• Stay updated on industry trends, emerging technologies, and regulatory requirements to innovate new flavor solutions.
• Manage multiple projects simultaneously, ensuring timely delivery of samples, prototypes, and technical documentation.
• Prepare detailed reports, formulations, and presentations for internal and external stakeholders.

• Bachelor's or Master's degree in Food Science, Chemistry, Biochemistry, or a related field.
• Minimum of 3-5 years of experience in beverage formulation and application within the flavor or food industry.
• Strong understanding of beverage ingredients, flavor chemistry, and formulation techniques.
• Skilled at working cross functionally and in a team environment.
• Able to communicate information and ideas so others will understand.
• Strong organizational and leadership skills, ability to work independently.
• Passion for Imbibe's mission and a commitment to building a high-performing marketing team.
• Strong capabilities in Microsoft applications.
• Independently motivated.
• Good interpersonal/teamwork skills and a sense of business/technical interrelationships.