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Executive Chef
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Senior Cook to join our team at the Good Samaritan Society. As a key member of our kitchen staff, you will be responsible for coordinating the production of nutritious and appealing meals for our residents.
Key Responsibilities:
- Coordinate production, preparation, and serving of meals to residents following established orders, standards, and regulations.
- Assist in the development of new and unique recipes and menu creation to meet the dietary needs and preferences of our residents.
- Maintain continuous quality improvement of meals prepared and served daily, ensuring high standards of taste, presentation, and nutrition.
- Observe, measure, and document information as assigned, contributing to the overall success of our kitchen operations.
Requirements:
- Proven experience as a senior cook or equivalent position in a long-term care setting.
- Excellent culinary skills, with a focus on nutrition, presentation, and quality.
- Ability to work effectively in a fast-paced kitchen environment, prioritizing tasks and meeting deadlines.
- Strong communication and teamwork skills, with a focus on resident satisfaction and staff collaboration.
