Culinary Specialist
3 days ago
Job Overview
Elior North America is hiring a Cook to join our team. This role is responsible for preparing and serving high-quality meals in a fast-paced kitchen environment.
Key Responsibilities:
- Work efficiently to cook delicious meals for customers.
- Prepare ingredients, cook dishes, and present food attractively.
- Maintain quality control by ensuring portion sizes are accurate and presentation is appealing.
- Stay up-to-date with culinary methods, techniques, and standards.
Requirements:
- 1-2 years of experience as a Cook or similar role.
- Familiarity with kitchen equipment and tools.
- Strong communication skills to work effectively with colleagues.
Benefits:
- Competitive salary: $45,000 - $60,000 per year.
- Ongoing training and professional development opportunities.
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