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Pizza Restaurant Supervisor
2 months ago
At MOD Pizza, we are dedicated to crafting delicious pizzas that not only satisfy cravings but also contribute to a more inclusive world.
We believe in the power of pizza to create connections and foster a sense of belonging.
Compensation: $13.25 / hour plus an exceptional tip-sharing program, with our Restaurant Squad Members averaging nearly $4/hour in tips.
Benefits for Crew Members include:
- Paid sick leave
- Complimentary meals including pizza, salad, and beverages
- Discounted pet insurance and gym memberships
- Access to free counseling sessions
- Comprehensive medical, dental, vision, life, and disability insurance
- 401(k) retirement plan
As a vital member of our Restaurant Leadership team, the Shift Supervisor is responsible for guiding the Squad Crew in delivering exceptional pizzas and salads to our customers with unique flair and personalization. You will embody the essence of service and foster an environment where everyone can enjoy personalized pizza experiences.
In this role, you will oversee the creation of pizzas for various preferences, from veggie lovers to meat enthusiasts, ensuring that every pizza is crafted with care. Together, we strive to create an atmosphere where pizza is not just food, but a personal experience that welcomes everyone.
Over 70% of MOD Leaders are promoted from within, reflecting our commitment to supporting our employees in achieving their goals. United by a passion for great food and effective mentorship, our Squad collaborates to help each other succeed.
At MOD, we embrace the idea that ALL PIZZAS ARE WELCOME.
Key Responsibilities
- Model MOD values and behaviors while demonstrating a service-oriented leadership style
- Foster a vibrant atmosphere that meets customer expectations
- Mentor Shift Supervisors to maintain high energy and a positive environment during shifts
- Train and guide the Squad in all operational tasks
- Exhibit comprehensive knowledge of all operational standards and resources
- Collaborate with the General Manager to engage with the local community
- At least 1 year of experience in customer service or restaurant leadership
- Proven ability to lead, coach, train, and motivate frontline employees
- Strategic thinker with tactical execution skills
- Ability to remain composed and focused in a fast-paced restaurant environment
- Must be at least 18 years of age
This job description is not exhaustive; additional related duties may be assigned as needed. At MOD, we are committed to fostering a world that works for and includes everyone.
Nearest Major Market: Houston
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