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Busser

1 month ago

Washington DC USA, United States Officina Full time
About Officina

Officina is an Italian-inspired culinary collective from Chef Nicholas Stefanelli of Michelin-star Masseria. Our mission is to bring the best of Italian gastronomy together under one roof.

Our Team

We are a young, hungry, and growing hospitality company that values diversity and inclusivity. Our team is passionate about food services and dedicated to providing exceptional experiences for our guests.

Job Summary

We are seeking a Busser to join our team at Officina. As a Busser, you will be responsible for assisting captains with refilling guests' glasses, getting food out in a timely manner, taking and making known of guests' special requests, removing any used plates/flatware, and replenishing table supplies.

Requirements
  • At least 1 year of restaurant experience
  • Proficiency in English (speaking, reading, writing)
Preferred Qualifications
  • High School Diploma or equivalent
What We Expect From You
  • Ability to act with integrity, honesty, and knowledge that promote the culture, values, and mission of Officina
  • Willingness to work and learn in a team environment
  • A passion for food services
  • Ability to adapt and make decisions quickly in a fast-paced environment
  • Maintain a positive and professional attitude with the team(s)
  • Strive to present the best products
Physical Requirements
  • Ability to walk and stand for extended periods
  • Ability to lift up to 10 pounds

We are an Equal Opportunity Employer and provide equal employment opportunities to all applicants for employment without regard to color, race, gender identity, age, disability, religion, sexual orientation, national origin, genetic information, marital status, or status as a covered veteran in accordance with applicable law.