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Restaurant and Banquet Service Attendant

3 months ago

Athens, Georgia, United States University of Georgia Full time
Position Overview

Role Summary:
As a vital member of our dining services team, you will be responsible for the preparation and serving of food, ensuring a high standard of customer service for our guests. Your role will also include acting as a backup cashier when needed.

Key Responsibilities:
1. Prepare and serve food items in accordance with established guidelines.
2. Deliver exceptional customer service to all clientele, enhancing their dining experience.
3. Assist in cash handling and register operations as required.

Work Schedule:
This position requires flexibility with working hours, including morning, afternoon, and evening shifts. Weekend and holiday work may be necessary.

Compensation:
The starting pay for this role is $15 per hour.

Equal Opportunity Statement:
The University of Georgia is committed to fostering an inclusive environment and is an Equal Opportunity/Affirmative Action employer. All qualified applicants will be considered for employment without regard to race, color, religion, sex, national origin, ethnicity, age, genetic information, disability, gender identity, sexual orientation, or protected veteran status.

Core Values:
The University System of Georgia emphasizes Integrity, Excellence, Accountability, and Respect as foundational values. Each member of our community is expected to uphold these principles in their daily activities.