PACS Inc is in search of a meticulous Nutritional Chef to enhance our culinary department.

Key Responsibilities:

• Upholding a safe, hygienic, and organized kitchen environment.
• Crafting appetizing meals and preparing a diverse range of dishes in substantial quantities.
• Adhering strictly to menus and portion control guidelines.
• Precisely preparing meals for special dietary needs.
• Monitoring and ensuring proper food temperatures during meal preparation.
• Assisting in the serving of various meals.
• Reporting any concerns regarding resident care to the designated personnel.
• Training and overseeing other culinary staff members.
• Ensuring that cleaning protocols are consistently implemented.

Essential Qualifications:

• Previous experience in culinary roles.

Position Benefits:

• Competitive compensation packages.
• Healthcare benefits, including vision and dental (for full-time employees).
• 401k options available for full-time staff.
• Paid time off.
• Incentives and bonus opportunities.
• Ongoing training and professional development.