Culinary Professional

3 days ago


Canton, Ohio, United States The Phoenix At Union Hill Full time

The Phoenix at Union Hill is seeking a skilled Cook to join their team.

This role reports directly to the Food and Beverage Director and requires effective management of all food production in their absence.

The ideal candidate will have experience with food preparation, full-line menu items, and therapeutic diets.

Key Responsibilities:

  • Prepare and serve meals according to posted menus and standardized recipes
  • Adhere to sanitation procedures and maintain a clean work environment
  • Record temperatures and food production quantities for quality control
  • Organize work to meet production and service requirements

Requirements:

  • High School Diploma/GED required
  • Culinary apprenticeship or training preferred
  • One (1) year job-related experience
  • Current SERV Safe certificate or ability to obtain one

Estimated Salary: $45,000 - $60,000 per year



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