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Mixologist - Eataly Flatiron
2 months ago
Job Summary:
A Bartender is responsible for making, mixing and pouring alcoholic and non-alcoholic beverages for guests at the bar and restaurant. A Bartender provides friendly, cheerful, attentive and timely service to create an exceptional experience for all guests.
Key Responsibilities:
- Prepare and serve a variety of beverages, including cocktails, beers, and wines.
- Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional and courteous manner.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Work effectively as part of a team to ensure seamless service delivery.
Requirements:
- Previous experience in a bartending or hospitality role.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and multitask with ease.
- Knowledge of cocktails and beverages, with a passion for providing exceptional service.