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Food Operations Manager

2 months ago

Kenansville North Carolina, United States Sodexo Full time
{"Job Title": "Food Operations Manager", "Job Summary": "We are seeking a highly skilled Food Operations Manager to oversee the food service operation at ECU Health Duplin Hospital in Kenansville, NC. This is an 81-bed acute care facility that supports patient services, catering, and our retail café. The successful candidate will be responsible for purchasing, weekly financials, menu compliance, inventory, food cost analysis, and food production forecasting.

Responsibilities:

* Oversee a team of 20 and all aspects of the food service operation
* Ensure Sodexo Culinary standards, including recipe compliance and food quality, are implemented
* Develop and motivate team members to embrace culinary innovations
* Ensure food safety, sanitation, and workplace safety standard compliance
* Achieve company and client financial targets and goals

Requirements:

* Associate's Degree or equivalent experience
* 2 years of basic management experience
* 1 year of work experience in food or culinary services

What We Offer:

* Fair and equitable compensation
* Paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs
* Tuition reimbursement and health and wellness programs

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.