Prep Cook Specialist

21 hours ago


Castle Rock, United States Los Dos Potrillos Full time
Job Overview

Los Dos Potrillos is seeking a skilled Prep Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and handling food to the highest standards.

Key Responsibilities
  • Prepare all menu items, including setting up and storing stations with necessary supplies.
  • Prepare ingredients for daily use, following chef's preparation and torque lists.
  • Execute kitchen orders according to recipe specifications, ensuring timely and high-quality food delivery.
  • Respond to chef's instructions and collaborate with kitchen staff to achieve culinary excellence.
  • Maintain a positive and professional attitude with colleagues and clients.
  • Comply with safety regulations when handling kitchen equipment and utensils.
  • Follow serving and quality standards to ensure exceptional customer experience.
  • Store and maintain designated stations, freezers, refrigerators, and storage areas with food products, adhering to proper rotation and notification procedures.
  • Label and date food products in storage and refrigeration areas.
  • Ensure proper storage or disposal of products at the end of the night.
Requirements
  • Proficient knife skills for chopping, slicing, and dicing ingredients.
  • Maintain a clean and organized workspace, ensuring proper labeling and storage of ingredients.
  • Pays close attention to portion sizes, ensuring accuracy in measurements and quantities.
  • Checks the quality and freshness of ingredients before use, discarding spoiled items.
  • Willingness to learn and take on new tasks as required by the chef or management.
  • Effectively communicates with kitchen staff to coordinate ingredient preparation.

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