Host - Falcon Bar

4 weeks ago

Manchester, Vermont, United States Vermont Employer Full time

About Us

At Vermont Employer, people come first. As a company that values its employees, we are dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. We offer a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, we are committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, we offer a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.

Location Description

Escape to The Equinox in Vermont and experience the best of all seasons. From exhilarating outdoor adventures to serene moments of relaxation, our resort offers a range of activities for every time of year. Discover the joys of summer, embrace the beauty of winter, and immerse yourself in a world of four-season fun at The Equinox.

Overview

We are looking for a highly motivated, customer-focused Host to join our team. The Host is key to a successful operation. This individual is responsible for greeting each guest as they arrive to the restaurant. They will also support the service team with delivering memorable hospitality to our guests. As a Host, it is your responsibility to set the tone for the guests' visit, you are the first and last contact they have. This individual will need to be quick on their feet and have an engaging attitude.

Your Role:

Greet guests as they arrive or move about the restaurant area
Monitoring the open dining sections of the restaurant for empty and cleaned tables
Estimating wait times for guests and monitoring the guest waiting list
Ensuring that the needs of the guests are met while they are waiting
Answering the telephone, booking reservations and moving tables together to accommodate large parties

Apply online at:

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