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Banquet Beverage Server
2 months ago
Swan Lake Resort is currently seeking skilled Event Bartenders to join our team. This role involves preparing and managing the bar setup, which includes arranging glassware, kegs, liquor bottles, mixers, and other necessary items. Our bartenders play a crucial role in serving alcoholic beverages to guests while adhering to the alcoholic beverage regulations of the state.
As an Event Bartender, you will need to monitor guest consumption and ensure responsible service at all times.
Key Responsibilities:
- Welcome guests and address their inquiries and requests promptly and courteously.
- Prepare and decorate beverages according to established recipes and portion control guidelines.
- Serve and present drinks to guests in a professional manner.
- Verify guest identification to ensure compliance with legal age requirements for alcohol service.
- Maintain and stock the bar with a variety of beverages, including beer, wine, spirits, and necessary supplies.
- Handle beverage-related perishables, ensuring quality and proper storage.
- Professionally manage interactions with guests who may be inebriated.
- Uphold a professional appearance and demeanor at all times.
- Collaborate with banquet staff to guarantee guest satisfaction.
- Report to work on time, in uniform, and ready to fulfill your duties.
- Foster positive relationships with colleagues.
Qualifications:
- High school diploma or equivalent.
- Must be at least 21 years old to serve alcohol and possess (or be able to obtain) a bartender's license.
- Preferred experience of at least one year in bartending.
- Flexibility to work during holidays and weekends, as many events occur during these times.
- Physical ability to stand for extended periods, bend, kneel, and lift items weighing up to 50 lbs.
We look forward to welcoming dedicated individuals to our team at Swan Lake Resort.