Lead Cook
3 weeks ago
We are seeking a highly skilled and experienced Lead Cook to join our culinary team at Kansas Crossing Casino LC. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.
Key Responsibilities
- Supervise and coordinate the activities of kitchen staff to ensure efficient and effective food preparation and service.
- Develop and implement menu items, recipes, and cooking techniques to enhance the culinary experience for our guests.
- Monitor and maintain high standards of food quality, presentation, and safety.
- Collaborate with other departments to ensure seamless service and guest satisfaction.
- Recruit, train, and develop kitchen staff to achieve exceptional performance and retention.
Requirements
- Minimum 2 years of culinary leadership experience, preferably in a high-volume kitchen environment.
- Expert knowledge of safe food preparation techniques, menu development, and cost control.
- Excellent communication and interpersonal skills, with the ability to lead and motivate a team.
- High school diploma or equivalent required; formal culinary training or schooling preferred.
- Ability to work in a fast-paced environment, with flexibility to work varied shifts, including nights, weekends, and holidays.
What We Offer
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
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