Food and Nutrition Operations Specialist

2 days ago


Sacramento, California, United States University of California- Davis Health Full time

Key Responsibilities:

  • Supervise the day-to-day operations of the Food and Nutrition Services department, including managing staff, budgets, and resources.
  • Develop and implement quality improvement initiatives to enhance patient satisfaction and nutritional care.
  • Collaborate with healthcare teams to develop and implement patient-centered meal plans and nutrition education programs.
  • Maintain accurate records and reports, ensuring compliance with regulatory requirements.
  • Contribute to the development of the department's strategic plan and budget.

The Food and Nutrition Operations Specialist will work closely with the Food and Nutrition Services department to ensure the delivery of high-quality food services to patients, staff, and visitors. This position requires excellent organizational and communication skills, as well as the ability to work effectively with diverse stakeholders.



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