Restaurant Management Lead
2 weeks ago
We are seeking a skilled Restaurant Management Lead to join our team at Taco Bell Ellisville. As a key member of our operations team, you will be responsible for the overall management of the restaurant.
About the RoleThis is a full-time or part-time position that requires a proven track record in managing teams and driving business results. You will be expected to lead by example, motivating and developing your team members to deliver exceptional guest experiences.
Key Responsibilities- Build, train, and lead a high-performing team
- Manage the overall operation of the restaurant, including staff scheduling and inventory control
- Achieve and maintain high levels of guest satisfaction through effective customer service and quality food preparation
- Ensure the highest standards of food quality, presentation, and safety
- Maintain close relationships with other departments to ensure seamless communication and collaboration
- Manage staff vacation time, absences, and performance issues
To succeed in this role, you must be:
- Dependable, reliable, and responsible
- Professional in all circumstances
- Experienced in managing teams and driving business results
- Flexible and adaptable to changes in the fast-paced food industry
$55,000 - $65,000 per year (dependent on experience)
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