Culinary Team Member
3 weeks ago
We are seeking a skilled Culinary Team Member to join our kitchen staff in providing exceptional dining experiences for our clients.
Key Responsibilities:
- Prepare and cook meals to high standards, adhering to food safety and quality guidelines.
- Develop and implement efficient meal production plans to meet client needs.
- Maintain accurate records of menu items, portion sizes, and special dietary requirements.
- Operate kitchen equipment safely and efficiently, ensuring optimal performance.
- Clean and maintain kitchen facilities, utensils, and appliances to prevent cross-contamination.
- Collaborate with team members to achieve seamless service delivery.
Requirements:
- Proven experience in cooking, culinary arts, or related fields.
- Demonstrated knowledge of kitchen equipment, cooking techniques, and sanitation practices.
- Strong attention to detail and ability to work well under pressure.
- Excellent communication and teamwork skills.
Estimated Salary Range: $45,000 - $60,000 per year, depending on location and experience.
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