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Culinary Specialist

2 months ago

Sylmar, California, United States Maclay Healthcare Full time
Job Overview

Are you passionate about delivering exceptional care? Do you strive to make a positive difference in the lives of others? If you are a collaborative, quick-thinking individual eager to contribute to an organization that fosters your professional development, we want to hear from you.

OUR MISSION

At Maclay Healthcare, we believe that care transcends medical procedures. Guided by kindness and integrity, we aim for excellence in every interaction.

Essential Qualifications:

  • A genuine commitment to care.

Benefits of Working as a Culinary Specialist:

  • Attractive Bonuses
  • Opportunities for Advancement - Potential to significantly increase your earnings
  • Comprehensive Health Benefits
  • 401K Plan

POSITION SUMMARY

The Culinary Specialist is responsible for preparing meals in compliance with applicable federal, state, and local regulations, as well as established policies and procedures, ensuring that high-quality food service is consistently delivered.

KEY RESPONSIBILITIES

  • Exemplifies commitment to the organization's mission, values, and ethical standards.
  • Projects a positive and professional image that reflects the organization's mission and fosters teamwork among colleagues.
  • Treats all residents with fairness, kindness, dignity, and respect, ensuring their rights are upheld.
  • Respects residents' personal and property rights while performing duties, including knocking before entering a resident's room.
  • Prepares meals according to planned menus, standardized recipes, and dietary requirements, reviewing menus prior to food preparation.
  • Ensures meals are not only nutritious but also visually appealing.
  • Adheres to sanitary regulations and established policies and procedures during food preparation.

KNOWLEDGE, SKILLS, AND QUALIFICATIONS

  • 1-2 years of experience in dietary services, preferably in acute or long-term care settings.
  • High school diploma or equivalent is required.
  • Completion of a Food Safety/Sanitation course is mandatory.
  • Dedication to the company's mission of delivering high-quality, person-centered care with dignity, respect, compassion, and integrity, while enriching the lives of those we serve. Embracing the core values of care and compassion, community, honesty and integrity, teamwork, innovation, and safety.

EMPLOYEE BENEFITS

  • Medical insurance with prescription benefits
  • Dental coverage
  • Vision care options
  • 401k retirement savings plan with employer matching after one year of service
  • Paid vacation time