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Culinary Team Member
2 months ago
About the Role
We are seeking a skilled and motivated Culinary Team Member to join our team at Maldron Hotels. As a key member of our kitchen team, you will assist our Head Chef in producing high-quality dishes for our guests.
Key Responsibilities
- Assist the Head Chef and Sous Chef in the overall running of the kitchen.
- Monitor food quality and hygiene standards, adhering to HACCP regulations at all times.
- Support fellow kitchen staff in maintaining a clean and organized kitchen environment.
- Participate in menu planning and preparation, ensuring dishes meet our high standards.
Requirements
- Previous experience working in a hotel or similar kitchen environment.
- Passion for food and a genuine interest in culinary arts.
- Mature and pleasant manner when interacting with customers and team members.
- Ability to work effectively in a fast-paced kitchen environment.
- Knowledge of HACCP procedures and regulations.
About Our Culture
Maldron Hotels is a dynamic and growing hotel group, committed to delivering exceptional guest experiences. We value our employees and offer opportunities for career growth and development. Our company culture is built on the principles of teamwork, innovation, and customer satisfaction.