Current jobs related to Culinary Specialist - Pittsford, New York - Friendly Senior Living

Full-Time Culinary Specialist

Shifts: Day to Evening (11:30 AM - 7:30 PM)

Competitive Pay Rate Offered

At our renowned Senior Care Community, we are dedicated to enhancing the quality of life and personal growth of our residents, focusing on their overall wellbeing.

Culinary Specialists at our facility utilize high-quality, fresh ingredients to create meals that delight our residents. You will be responsible for preparing nutritious meals and delivering exceptional service as directed by our Dining Services Director and/or Executive Chef, while adhering to all relevant health and safety regulations.

We pride ourselves on providing a positive work-life balance, with no late-night shifts, a supportive work environment, and a professional setting.

Qualifications for a Culinary Specialist:

• A high school diploma or equivalent is required.
• Minimum of one (1) year of culinary experience in a hospitality setting, such as a hotel, restaurant, or senior living community.
• Servsafe certification and/or relevant food safety certification is mandatory.

Key Responsibilities:

• Review and understand menus prior to food preparation.
• Prepare meals according to established menus.
• Offer alternative menu options as necessary for residents with dietary restrictions or allergies.
• Verify special diet orders to ensure compliance with resident needs.
• Complete necessary administrative tasks, including forms, prep sheets, and daily menus, and submit them to the Executive Chef/Lead Cook.
• Adhere to all dining service procedures in line with established policies.
• Maintain organized menu records as per guidelines.
• Foster positive relationships with colleagues across departments to ensure seamless food service.
• Report any hazardous conditions or equipment issues to the Executive Chef and/or Dining Services Director promptly.
• Ensure that food and supplies for upcoming meals are prepared and available.
• Assist with inventory management and storage of incoming food and supplies as needed.
• Perform additional duties as assigned.
• Exhibit respect and provide outstanding customer service to all individuals, including residents, coworkers, vendors, and visitors.
• Arrive on time and in proper uniform, adhering to attendance policies.
• Maintain confidentiality regarding all resident and staff information.
• Possess reliable transportation.

About Our Organization:

• We promote independence and personal choice within a culture of excellence.
• Recognized by U.S. News & World Report as a top-rated facility for both Short-Term Rehabilitation and Long-Term Care.
• One of the few local long-term care facilities to achieve a 5-star rating.
• Honored as a 2023 Elevating Women honoree by the local business journal.

Our success is attributed to the commitment of ALL our staff, who take pride in delivering compassionate care and services to our members. We embody our core values daily: Friendship, Teamwork, Compassion, Excellence, Integrity, and Customer Focus.

Benefits Offered:

• Sign-on Bonus (if applicable)
• Competitive Compensation with Shift Differentials
• No Mandatory Shifts
• Pay On Demand Option
• Tuition Assistance and Opportunities for Professional Development
• On-site Employee Cafeteria
• PTO / Paid Holidays / Paid Sick Leave
• Medical / Dental / Vision Coverage
• 403(b) Retirement Plan
• A supportive culture that values our core principles.

We are an equal opportunity employer. All applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status, or any other status protected by law.