Culinary Service Associate

4 weeks ago


Mt Hope, United States Aramark Full time

Job Overview
The Culinary Service Associate will support the supervisor in food and meal preparation, as well as maintain accurate cash records and meal documentation. This role involves assisting the supervisor in compiling daily reports and ensuring high standards of quality in food production, sanitation, and kitchen safety protocols.
Key Responsibilities
  • Prepare high-quality meals and baked goods according to established menus.
  • Generate daily reports to confirm transaction accuracy.
  • Understand the components of a complete meal.
  • Ensure food is stored properly and in a sanitary manner.
  • Serve meals in accordance with schedules and departmental guidelines.
  • Utilize and maintain kitchen equipment, particularly knives.
  • Timely preparation of various food items and beverages.
  • Add garnishes to enhance customer satisfaction and visual appeal.
  • Assist in the thorough cleaning of refrigerators, freezers, and cooking equipment.
  • Comply with all food safety regulations regarding sanitation, handling, and storage.
  • Follow the uniform policy diligently.
  • Communicate with the Supervisor daily to accurately prepare the menu.
  • Monitor food temperature requirements to ensure safety.
  • Maintain a clean and organized workspace and storage area.
  • Perform cleaning tasks including scrubbing counters and sanitizing equipment.
  • Adhere to established cleanliness standards to ensure a safe environment.
  • Maintain cleanliness in garbage collection areas and kitchen floors.
  • Carry out additional duties as assigned, which may include various kitchen tasks.
This position may involve physical demands such as lifting, bending, pushing, pulling, and extended periods of walking and standing. Uniforms and/or Personal Protective Equipment (PPE) may be required.
Qualifications
  • Food Service Certificate as required.
  • Education or training sufficient to read, write, and follow both verbal and written instructions.
  • Able to work efficiently under pressure.

Education
High School Diploma or equivalent.
About Aramark
Our mission is rooted in service and united by our purpose, striving to achieve great things for our colleagues, partners, communities, and the planet. We believe in equal employment opportunities and the freedom for all employees to engage in every aspect of the company. We do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by applicable law. The Aramark team proudly serves millions of guests daily through food and facilities across 15 countries worldwide, focusing on developing talents, fueling passions, and empowering professional growth.

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