Restaurant Operations Manager
3 weeks ago
We are seeking a highly skilled Restaurant Assistant Manager to oversee the day-to-day operations of our restaurant. The ideal candidate will have previous experience in food service and possess strong leadership qualities.
Responsibilities:
- Culinary Oversight: Supervise and coordinate all culinary activities, ensuring high-quality ingredients and food preparation.
- Guest Services: Oversee guest services, resolving issues promptly and efficiently.
- Team Management: Train and manage kitchen personnel, including creating and adjusting staff schedules to meet restaurant needs.
- Regulatory Compliance: Adhere to all safety and sanitation regulations, maintaining a clean and healthy environment for customers.
Compensation Package
The estimated salary for this position is $60,000 - $80,000 per year, depending on experience. Additional benefits include opportunities for career advancement, professional growth, and competitive compensation packages.
About Us
JS International Grill LLC is a rapidly growing company specializing in cuisines from Jamaican, Indian, Asian, and African style dishes. We offer a dynamic work environment with opportunities for career development and professional growth.
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