Current jobs related to Line Cook - Murfreesboro - Jack Brown's Beer & Burger Joint

  • Restaurant Cook

    4 weeks ago

    Murfreesboro, TN, United States Taco Bell Full time

    Job Summary: We are seeking a skilled Restaurant Cook to join our team at Taco Bell Veterans Parkway in Murfreesboro, TN. As a Restaurant Cook, you will be responsible for preparing food that meets or exceeds hospitality and service standards. This includes preparing food items according to the menu, recipes, and special dietary or nutritional restrictions....

  • Culinary Specialist

    3 weeks ago

    Murfreesboro, Tennessee, United States MARCUS SAMUELSSON RESTAURANT GROUP Full time

    Line Cook Job DescriptionWe are seeking a skilled Line Cook to join our culinary team at Marcus Samuelsson Restaurant Group. As a Line Cook, you will be responsible for preparing all food items on the menu, ensuring consistency, quality, and accuracy of recipes.Key Responsibilities:Prepare all food items on the menu, maintaining quality and...

  • Culinary Team Member

    3 weeks ago

    Murfreesboro, United States Nationwide Energy Partners Full time

    Line Cook Responsibilities:Prepare all food for patrons following standard recipes, portion controls, and presentation specs. Maintain a clean and sanitary workstation. Restock kitchen as needed. Assist with food preparation and inventory management. Open and close kitchen following standard specifications set by management.Benefits to joining our...

  • Culinary Specialist

    4 weeks ago

    Murfreesboro, Tennessee, United States MARCUS SAMUELSSON RESTAURANT GROUP Full time

    Line Cook OpportunityWe are seeking a skilled Line Cook to join our team at Marcus Samuelsson Restaurant Group in East Rutherford, New Jersey.Key Responsibilities:Prepare high-quality food items on the menu, ensuring consistency and accuracy of recipes.Maintain a clean and sanitized kitchen environment, adhering to health department guidelines.Set up and...

  • Culinary Specialist

    4 weeks ago

    Murfreesboro, Tennessee, United States MARCUS SAMUELSSON RESTAURANT GROUP Full time

    Line Cook OpportunityWe are seeking a skilled Line Cook to join our team at Marcus Samuelsson Restaurant Group. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes to meet the expectations of our discerning guests.Key Responsibilities:Prepare all food items on the menu, ensuring consistency, quality, and accuracy...

  • Senior Culinary Specialist

    3 weeks ago

    Murfreesboro, TN, United States Red Lobster Full time

    Job Summary: We are seeking a skilled Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.Key Responsibilities:Setting up and stocking prep and line stations to ensure efficient food preparation and service.Cleaning, sanitizing, and organizing...

  • Dietary Server

    1 month ago

    Murfreesboro, United States NHC Full time

    Dietary Server at Adams Place Independent Living General Purpose Performs various duties associated with the production and service of resident meals. RESPONSIBLE TO: Directory of Dietary / Dietary Manager / Assistant Dietary Manager / Cook QUALIFICATIONS: Must have a sincere interest in foodservice and enjoy working with geriatric and other healthcare...

Line Cook

2 months ago

Murfreesboro, United States Jack Brown's Beer & Burger Joint Full time
{"title": "Line Cook", "description": "Job Overview

At Jack Brown\u2019s Beer & Burger Joint, we\u2019re seeking skilled Line Cooks to join our dynamic kitchen team. As a Line Cook, you\u2019ll play a vital role in delivering high-quality food to our guests.

Your primary responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production.

Key Responsibilities
  • Prepare food items according to our recipes and specifications.
  • Maintain a clean and organized workstation, adhering to food safety and sanitation guidelines.
  • Collaborate with the kitchen team to ensure timely and efficient food production.
  • Assist with the receiving, storing, and rotating of food and supplies.
  • Monitor and maintain the quality and freshness of ingredients.
  • Adhere to all safety and health regulations.
  • Communicate with Front of House to ensure timely and correct service.
Requirements
  • Prior experience as a Line Cook or in a similar role.
  • Knowledge of various cooking methods and techniques.
  • Ability to follow recipes and portion control guidelines.
  • Attention to detail and ability to work in a fast-paced environment.
  • Strong organizational and multitasking skills.
  • Ability to work collaboratively as part of a team.
  • Basic knowledge of food safety and sanitation practices.
  • Flexibility to work evenings, weekends, and holidays.
Benefits

Hourly Pay Range: $15-$17

", "lang_code": "en"}