Culinary Mastermind Wanted

OverviewThe Graspa Group, a renowned restaurant operator, is seeking an Executive Chef to lead the culinary team at The Canvas Bar, a trendy bar and craft cocktail establishment located in the heart of Miami's Arts + Entertainment District.About the RoleWe are looking for a highly skilled and experienced Executive Chef who can oversee all culinary...

Job SummaryWe are seeking a highly skilled and motivated Executive Chef to lead our kitchen team at ALL DAY, a nationally-awarded specialty coffee bar and restaurant in Miami.

Job OverviewHouston's North Miami Beach is currently seeking skilled candidates to join their culinary team as a Sushi Chef.

Teach with Passion and Flexibility at CocuSocialWe are seeking an experienced chef instructor to join our team of culinary educators in the US.About the Role:This is a part-time contract role offering flexible scheduling, allowing you to share your passion for cooking with others while enjoying a balance of personal and professional life.About You:An...

Riviera Dining Group Career Fair OverviewWe are a dynamic and supportive environment, passionate about delivering exceptional hospitality experiences to our guests.Our team is comprised of dedicated professionals who share a commitment to excellence in the culinary industry. We value teamwork, creativity, and continuous improvement.Estimated Salary...

Gecko Hospitality is seeking an exceptional leader to oversee all restaurant operations from the front-of-house to the bar as a Restaurant General Manager. This high-energy, high-volume restaurant is taking the dining experience to the next level.About the OpportunityThis is a unique chance for a talented and innovative General Manager who thrives in an...

Job OverviewWe are seeking an exceptional Executive Sous Chef to join our team at Grove Bay Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish meets our high standards of quality and presentation.The ideal candidate will have previous...

Job SummaryWe are seeking a skilled Master Baker to join our team at MADE IN ITALY FORT LAUDERDALE LLC. As a key member of our culinary staff, you will be responsible for creating high-quality pizzas that meet the expectations of our discerning customers.Job ResponsibilitiesBaking and preparing dough for pizza productionMaintaining a clean and organized...

We are seeking a highly skilled and motivated Kitchen Professional to join our team at Jon and Vinny's - Miami. This is an excellent opportunity for individuals who share our passion for farm-to-table cooking and want to be part of a dynamic and expanding kitchen team.About the Role:This position involves working in a high-volume production environment...

Job Overview:We are seeking an experienced Pasty Cook III to join our culinary team at The Ritz-Carlton Key Biscayne Miami.The successful candidate will be responsible for preparing and cooking food according to recipes, quality and presentation standards. This includes preparing ingredients for cooking, including portioning, chopping, and storing food...

About the RoleWe are seeking a seasoned Culinary Operations Director/Executive Chef to join our team at Tao Group Hospitality. This exciting opportunity will have you overseeing the culinary operations for multiple venues, ensuring that all food products meet the highest standards of taste, presentation, and quality.The successful candidate will be...

Job DescriptionJob Description Levy Sector Position Title: [[Culinary Scheduling Administrator - Kaseya Center]] Pay Range: $22.00 to $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1364065.The advertised program is an AI recruiting assistant that helps you apply to jobs with...

Job DescriptionJob Description Levy Sector Position Title: Culinary Concessions Supervisor - Kaseya CenterPay Range: $23.80 to $23.80 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1340372.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...

Job DescriptionJob Description Levy Sector Position Title: [[Concessions Culinary Cook - Kaseya Center]] Pay Range: $19.04 to $19.04 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1339713.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...

Job DescriptionJob DescriptionAM SHIFT P/T, PM SHIFT F/TWho are we? We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide. Nusr-Et boasts an extensive international...

Job DescriptionJob DescriptionPayrate based on experienceWho are we? We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide. Nusr-Et boasts an extensive international...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a Sushi & Poke Line Cook to join the team at our busy Fish Market . In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is...

Job DescriptionJob DescriptionBenefits/PerksCompetitive CompensationJob SummaryWe are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent...

Who are we?We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide.Nusr-Et boasts an extensive international presence, with 32 restaurants strategically located in...

Who are we?We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide.Nusr-Et boasts an extensive international presence, with 32 restaurants strategically located in...

Job DescriptionJob DescriptionBenefits/PerksFlexible Scheduling  - 5-8hr/day , 4-5 days/ week. Closed Mondays. Work schedule to be determined.Part-time schedule also possibleCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for preparing delicious meals...

Job Summary We are seeking a Food and Beverage Manager for evening shifts to join our team. In this role, you will be responsible for overseeing all food and beverage operations with the goal to increase sales and revenue, enhance customer experience, and maintain a high level of employee engagement. If you are a strong leader with an active hands-on...

Job DescriptionJob Description About UsJrk! is the evolution of Jamaican cuisine, where chef-inspired dishes are served within a vibrant fast-casual environment. We transform traditional, homemade Jamaican dishes to a health-conscientious selection by using high-quality, locally sourced ingredients. Heart and soul are institutionalized in our brand, and we...

Additional Information Evening shift, Server, Free Parking, Free Meal Job Number 24150861 Job Category Food and Beverage & Culinary Location W Miami, 485 Brickell Avenue, Miami, Florida, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

We have an incredible opportunity for a dynamic and inspirational CDL Truck Driver to join our growing Miami Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet...

We have an incredible opportunity for a dynamic and inspirational CDL Truck Driver to join our growing Miami Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet...

We have an incredible opportunity for a dynamic and inspirational CDL Truck Driver to join our growing Miami Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet...

Job DescriptionJob DescriptionGeneral Manager Opportunity: Lead a Bold, Thriving Culinary Destination!MIAMI, FLAre you ready to be the driving force behind a high-energy, high-volume restaurant that’s taking the dining experience to the next level? We’re looking for a passionate and innovative General Manager who thrives in an exciting, fast-paced...

Job Number 24168426 Job Category Food and Beverage & Culinary Location Miami Marriott Biscayne Bay, 1633 North Bayshore Drive, Miami, Florida, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about serving guests during a banquet or event. Instead, we want to build an...