Executive Chef
2 months ago
Delafield, Wisconsin, United States
Revere's Wells Street Tavern
Full time
About the RoleWe are seeking a highly skilled and experienced Cook to join our team at Revere's Wells Street Tavern. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning customers.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook a variety of dishes to order, ensuring that all food is of the highest quality and presented in an appealing manner.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, adhering to all health and safety regulations.
- Teamwork and Communication: Work effectively as part of a team to ensure seamless service delivery, communicating clearly with colleagues and management to resolve any issues that may arise.
- Time Management: Manage your time efficiently to meet deadlines and ensure that all tasks are completed to a high standard.
- Experience: A minimum of 2 years' experience in a similar role, preferably in a high-volume kitchen environment.
- Skills: Excellent cooking skills, with the ability to prepare a variety of dishes to a high standard. Strong communication and teamwork skills, with the ability to work effectively in a fast-paced environment.
- Education: A culinary arts degree or equivalent experience.
- Competitive Salary: A competitive salary and benefits package, including a generous bonus scheme.
- Opportunities for Growth: Opportunities for career advancement and professional development, with a focus on promoting from within.
- Collaborative Team Environment: A supportive and collaborative team environment, with a focus on delivering exceptional customer service.