Bob Evans S Walnut Street Kitchen Staff / Line Cook / Prep Cook Job Description

**Job Summary:**

As a Grill Cook at Bob Evans, you will be responsible for preparing and cooking meats, fish, poultry, gravies, soups, vegetables, and other menu items. You will follow recipe and storyboard guidelines to ensure high-quality dishes are prepared to our guests.

**Key Responsibilities:**

* Prepare and cook meats, fish, poultry, gravies, soups, vegetables, and other menu items according to recipe and storyboard guidelines
* Cut, broil, sauté, and fry menu items as needed
* Practice safe food handling and perform clean up duties
* Maintain kitchen equipment and ensure it is in good working order
* Unpack and organize received goods in a timely manner

**Requirements:**

* Ability to work in a fast-paced kitchen environment
* Strong attention to detail and ability to follow recipe and storyboard guidelines
* Ability to lift up to 50 pounds and stand for long periods of time
* Basic math skills and ability to handle cash and operate a point-of-sale system

**What We Offer:**

* Competitive hourly rate
* Opportunities for advancement and professional growth
* A fun and dynamic work environment

**If you are a motivated and detail-oriented individual who is passionate about cooking and providing excellent customer service, we encourage you to apply for this exciting opportunity