Restaurant Operations Manager
2 weeks ago
As a Shift Manager at Jack in the Box, you will be responsible for ensuring the timeliness, quality, and accuracy of all orders face to face and at the drive through. You will also be responsible for maintaining restaurant cleanliness inside and outside, including the parking lot and around the building.
Qualifications:
Minimum of 6 months experience in the restaurant industry. Ability to lift and carry 10-25 lbs. Willing and able to work a flexible schedule. Must be ServSafe certified.
Key Performance Indicators:
Deliver exceptional customer service. Maintain a clean and organized workspace. Meet or exceed sales and customer satisfaction targets.
What We Offer:
Competitive hourly rate starting at $13.00 based on experience. Opportunities for advancement and professional growth. A fun and dynamic work environment.
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