Executive Chef

Victory Brewing Company is seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for ensuring the highest quality of food preparation and presentation in our taproom. Key responsibilities include conducting daily line ups, cleaning, cooking, and line set schedules consistent with direction given by the Executive Chef...

Culinary Excellence at Compass Group, North AmericaWe are seeking a highly skilled Sous Chef to join our dynamic culinary team at Compass Group, North America. As a key member of our kitchen staff, you will work closely with our Executive Chef to ensure seamless execution of culinary programs and exceptional customer experiences.Key Responsibilities:Support...

About the RoleWe're seeking a highly skilled Sous Chef to join our culinary team at Victory Brewing Company. As a key member of our kitchen staff, you'll be responsible for delivering exceptional guest experiences and driving culinary excellence.Key ResponsibilitiesConduct daily line ups, cleaning, cooking, and line set schedules consistent with direction...

Job SummaryRestaurant Associates is seeking a highly skilled Executive Pastry Chef to lead our pastry kitchen team in creating exceptional desserts and baked goods. The ideal candidate will have a passion for innovation, a keen eye for detail, and the ability to motivate and inspire a team to deliver exceptional results.Key ResponsibilitiesDevelop and...

Job OverviewThe Culinary Director is a key member of our team, responsible for overseeing all culinary operations and ensuring exceptional quality and consistency in our food offerings.Key ResponsibilitiesDevelop and implement culinary strategies to drive business growth and customer satisfactionLead and manage a team of culinary professionals to achieve...

Job SummaryThe Executive Chef is a key leadership position at Aramark, responsible for overseeing culinary operations and ensuring the delivery of high-quality food and exceptional customer experiences. As a seasoned culinary professional, you will lead a team of chef managers and hourly staff to develop and execute culinary solutions that meet customer...

Key Responsibilities:As a Cook at White Horse Village, you will be responsible for preparing all hot foods in accordance with planned menus and recipes. You will also be responsible for preparing and serving meals that are palatable and appetizing in appearance. Additionally, you will record on production sheets the correct amount of food utilized and the...

Culinary Leadership RoleThe Executive Chef is a key leadership position responsible for overseeing culinary operations, including chef managers and hourly staff. This role requires developing and executing culinary solutions to meet customer needs and tastes. The Executive Chef must ensure that culinary production meets production, presentation, and service...

Culinary Leadership RoleThe Senior Chef de Cuisine is responsible for overseeing all culinary operations for a location. This role requires a strong leader who can train and lead kitchen personnel, supervise and coordinate all related culinary activities, and ensure proper equipment operation and maintenance.Key ResponsibilitiesTrain and lead kitchen...

Job Summary:We are seeking a skilled Cook to join our team at Volante of Hamilton. As a key member of our culinary staff, you will play a vital role in delivering high-quality meals and exceptional resident experiences.Key Responsibilities:Prepare a variety of dishes according to our daily menu, showcasing creativity and flair in your cooking...